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How it works

01

Every label, parsed

Ingredient lists come from Open Food Facts and are scanned against our rule sets, including non-English labels and the E-numbers brands hide behind.

02

Rules, not vibes

Each diet is a fixed rule set, so you can see exactly which ingredient decided the verdict and why it went that way.

03

Doubt stays visible

When the data is incomplete or a source is ambiguous (gelatin, E471, cross-contact), we say “uncertain” instead of guessing yes.

Never squint at an ingredient list again.

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